Archive for the ‘Veuve Clicquot’ Category
Champagne a festive wine was actually the first wine which was made 2,000 years ago, was named after a small town in France. Wines from the champagne region were known from the middle-ages. During those periods wines were either red or white.
The first commercial sparkling wine was produced in the Limoux area of Languedoc in the year 1535. Sparkling wines usually come from areas where grapes don’t have enough sun to ripe according to other wine standards. Read the rest of this entry »
Posted in champagne, chardonnay, Dom Perignon, Louis Roederer, Pinot Meunier, pinot noir, Veuve Clicquot, wines | 
Tags: antioxidants, champagne, medicinal value, polyphenols, scientific studies, wine country tours
